From the Truck
Commercial
Straight answers about exterior cleaning, written for Southeast Missouri conditions. No fluff, no scare tactics, no pressure — except the kind on the truck.
Hot water vs. cold water: when it genuinely matters
Hot water speeds up grease removal and does nothing for algae. What heat changes, what it costs, and when cold plus chemistry matches it.
Read post →Wash water, storm drains and what the rules actually say
Storm drains reach waterways untreated, so commercial wash water has to be contained. The framework, the containment methods and what to ask.
Read post →How often commercial exteriors should be cleaned
How often commercial exteriors need cleaning: entries, drive-thru lanes, patios, awnings and car parks each run on their own interval.
Read post →The dumpster pad is what fails your inspection
The dumpster pad is the surface inspectors flag most. Why grease builds up, what a proper clean involves, and how often it needs doing.
Read post →Free Estimate
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